I feel a little guilty about the copious amounts displayed...ssssssooooooo this week
I decided I would show a healthier version of my Pinterest loves.
I am very intrigued by raw food.
I have only attempted one raw dessert and it was from Natalia KW's book Cupcake Heaven.
They were quite tasty, but for whatever reason I have not gone back to raw.
So I am feeling inspired and hopefully I will actually make some of these glorious foods:
Have you tried any raw food?
I hope you all have a fantastic weekend and if you need some resources on raw food check out Gena (pronounced Jenna) over at Choosing Raw...such a wealth of knowledge.
I love raw food, but unfortunately it tends to include a LOT of dates or nuts, which are too high in sugar/fats for me to have a ton of on my competition diet. Boo hiss.
ReplyDeleteI eat tons of fruit and raw veggies and nuts are a staple for me for sure, but I could never give up hot food. We eat soups and bread all winter, and I live in California!
ReplyDeleteI love raw desserts because they tend to be super healthy and quick to make. I'm not a great baker, so raw desserts suit me perfectly.
ReplyDeleteI love all your pins as usual! I've seen lots of wonderful raw food recipes on Gena's site and, one day, I'll actually get round to trying them.
Have a great weekend Rachel xx
My taste buds are still not there yet for raw desserts.
ReplyDeleteLove always,
Mom
I think your pintastic!
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